Capsicum Flavor from OliveNation gives any dish heat and a spicy taste. Add it to sauces, stews, soups, and more. The concentrated hot pepper flavoring complements cuisines with a kick like, Mexican, Szechuan, Thai, Hunan, and more. You can substitute Capsicum Flavor for actual hot peppers. To prevent overpowering your dish with spice, we recommend using one drop at a time. Capsicum Flavor is sometimes referred to as “red pepper flavoring†or “chili pepper flavoring.†Our Capsicum Flavor is gluten-free and sugar-free. Important Note: When working with Capsicum Flavor, treat it just like working with hot chili peppers. Protect your eyes, hands, and face. Why use Capsicum Flavor instead of Hot Sauce? Capsicum Flavor is very-concentrated. A little bit of the hot pepper flavoring goes a long way. Hot sauces contain vinegar, which can alter the taste of your dish. Choose Capsicum Flavor, when you just want to add heat. What are some ways to use Capsicum Flavor? Be sure to use a drop at a time. Capsicum Flavor is very strong. Here are some ideas: Add a little heat to stir-fry. Make Buffalo wings extra hot with Capsicum Flavor. Create a spicy marinade. Make homemade enchilada sauce without chopping hot peppers. Flavor salsa. Add a little spice to side dishes. Substitute hot red peppers with Capsicum Flavor. Make chili extra spicy. Make spicy-sweet Mexican chocolate ice cream. Flavor homemade chocolates.