If you're a person who medically can't have gluten, you're honestly just happy to have something that resembles regular baked goods. I think the donuts are an awesome texture/consistency. You can't telly they're gluten free. The hand pies are also really good. They're on the soft side but it works. The cream filled cakes are good, a little sweet for me, but they're supposed to be sweet. The twinkies had hard spots i think from the cream thawing and refreezing and maybe there was some separation, but still pretty good. Only thing i didn't like were the chocolate spirals. They were kind of hard with a hint of cinnamon. Just not for me. The pie crust was also really soft. I'd say increase the reheating temp on the pies and maybe turn on the broiler to get a good crust on top. Overall happy with my purchase.