Discover the bold and vibrant flavours of our Angus & Oink Rub Me BBQ Seasoning in the Gaucho variety, inspired by our unforgettable culinary adventures in Argentina. This exceptional blend is the result of countless weekends spent perfecting the art of asado, where the joy of cooking big, hearty cuts of meat outdoors brings friends and family together. With high-quality ingredients like black pepper, garlic, coriander, jalapeño, and a selection of aromatic herbs combined with sea salt, this seasoning creates an authentic Argentine experience right in your kitchen. Ideal for grilling, this seasoning works wonders on steaks, lamb chops, and even vegetables, allowing you to experience the depth of flavour that only a true gaucho can provide. For a simple yet delicious twist, sprinkle our Gaucho seasoning generously over your meats in place of traditional salt and pepper. Or, take it a step further by mixing it with a generous glug of olive oil and a squeeze of fresh lemon juice to create a vibrant Chimichurri dressing. This zesty sauce is perfect for drizzling over grilled meats or as a dipping sauce for crusty bread, adding a herbaceous punch to your meals. Whether you're hosting a summer barbecue, preparing a cozy family dinner, or simply looking to enhance your everyday dishes, our Rub Me BBQ Seasoning in Gaucho flavour is versatile enough to elevate any meal. Embrace your inner culinary rebel and explore the authentic taste of Argentina with Angus & Oink—where real flavour meets effortless cooking.