Pumpkin Spice Baking Emulsion - Better than an Extract! Water-based instead of alcohol-based so the flavor won't bake-out! Try our Pumpkin Emulsion in any of your baked goods such as recipes for cakes, muffins, cookies and sweet breads for delicious pumpkin pie-spiced flavor. 1 teaspoon extract = 1 teaspoon emulsion Water-based, Gluten-free, Soluble in water